Cake Sizes & Servings:
Size Servings
|
8”
|
10-14
|
|
9”
|
15-20
|
|
10”
|
22-27
|
|
12”
|
28-33
|
|
¼ Sheet
|
20-25
|
|
½ Single Sheet
|
37-43
|
|
½ Double Sheet
|
45-50
|
|
Full Single Sheet
|
60-70
|
|
Full Double Sheet
|
90-110
|
| 2 Tier: 10" & 6" |
35 |
| 2 Tier: 12" & 8" |
50 |
| 3 Tier: 12", 9", 6" |
75 |
| 3 Tier: 14", 10", 6" |
100 |
| 3 Tier: 14", 10", 8" |
125 |
| 3 Tier: 16", 12", 8" |
150 |
| 4 Tier: 16", 12", 9", 6" |
175 |
| 4 Tier: 18", 14", 10", 6" |
200 |
| 4 Tier: 20", 14", 10", 6" |
250 |
Cakes:
Vanilla / Yellow
Chocolate / Devil's Food
Layer of each - vanilla and chocolate
Red Velvet
Carrot
Eggless Vanilla or Chocolate Cake (half-sheet or full sheet only)
Napoleon
Sugar Free Vanilla / Yellow
Sugar Free Chocolate / Devil’s Food
Regular Fillings:
Chocolate Pudding
Chocolate Fudge
Vanilla Custard
Rum Custard
Strawberry
Cherry
Lemon
Pinapple
Peach
Raspberry
Butter Cream
Whipped Cream
Mixed Fillings:
Strawberry and Banana
Peach and Vanilla Custard
Strawberry and Vanilla Custard
Chocolate Pudding and Banana
Banana and Vanilla Custard
Please note: any two fillings can be mixed, these are just a few options.
Fresh Fruit Fillings:
Strawberry
Banana
Raspberry
Blueberry
Please note: all fresh fruits mixed with cream of your choice.
Specialty Fillings:
Cannoli
Chocolate Mousse
Raspberry Mousse
Strawberry Mousse
Lady Godiva Mousse
Bavarian Cream
German Chocolate
Chocolate Ganache
Mocha
Oreo
Grand Marnier
Cream Cheese
Maple Walnut
Peanut Butter
Dulce de Luche
Tiramisu
Black Forest
Brandy Mousse
Kahlua Cream
Bailey's Irish Cream
Amaretto Cream
Homemade Vanilla Ice Cream (seasonal)
Homemade Chocolate Ice Cream (seasonal)
Please note: some exclusions apply and several days notice is required on some specialty fillings.
Toppings:
Whipped Cream
Butter Cream
Chocolate Whipped Cream
Chocolate Butter Cream
Rolled Fondant
Chocolate Ganache
Cream Cheese
Chocolate Mousse